"Telangana Authorities Crack Down on Spice Units in Hyderabad for Safety Checks"

Telangana authorities conducted a major crackdown on spice units in Hyderabad, seizing various samples to ensure food safety and compliance in the spice industry.

On October 13, Telanganas food safety department raided spice manufacturing units in Hyderabad, part of a broader initiative to enhance food safety standards.
Enforcement officials seized over 40 samples, including chili pepper, turmeric, black pepper, coriander, curry tree powder, and bay leaf during the inspections.
The commissioner of food safety in Telangana reported serious violations at M/s Srivari Spices & Foods Ltd, prompting further scrutiny of spice production practices in the region.

Why It Matters

This crackdown reflects increasing concerns over food safety in Telangana, highlighting the need for strict regulations in the spice industry. Ensuring the safety of staple ingredients like turmeric and coriander is crucial for public health and consumer trust.